About Me

About Me

Aside from having a Bachelor degree in Accounting, Marlene completed her Masters in Early Childhood Education with high distinction from the De La Salle University. She also has a graduate diploma in Theology from the Asian Theological Seminary.

She and Andrew celebrated their 30th wedding anniversary in 2017, the same year she published her first book; Standing Stones of Grace. They are blessed with 3 children: Hannah, Abigail and Michelle.

Marlene reflects and journals her insights to life from reading the Bible.

Besides writing, she loves food, film, music, dance and travel.

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@2021 - All Right Reserved. Life Walk with Marlene
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    • Travel and Holidays
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Life Walk with Marlene

Living the Blessed Life

Tag:

Chinese Cooking

  • Foodie Joys

    Steamed King Fish

    by Marlene Go March 26, 2021
    by Marlene Go March 26, 2021

    Steamed king fish Steam fish in wok. I used the plate here to measure enough water to put in wok for steaming. Put ginger and tomatoes on…

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  • Foodie Joys

    The Black Chicken Adobo Story

    by Marlene Go March 26, 2021
    by Marlene Go March 26, 2021

    I learned this dish which my good neighbor sent me as she sent the same to her cousin. It’s Chinese health food for women in their 1st…

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Recent Posts

  • The Art of Seeing
  • Travel light
  • Musings on the Days of our Lives
  • The Why’s and How’s of God
  • The Hiding Place Of Comfort and of Refuge

Recent Posts

  • The Art of Seeing

    January 27, 2023
  • Travel light

    January 24, 2023
  • Musings on the Days of our Lives

    January 24, 2023

Popular Posts

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    Steamed King Fish

    March 26, 2021
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    Humbly Cursed

    April 23, 2021
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    Stir Fry Shrimp and Steamed Broccoli

    March 11, 2021

Featured Posts

  • The Art of Seeing

    January 27, 2023
  • Travel light

    January 24, 2023
  • Musings on the Days of our Lives

    January 24, 2023
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@2021 - All Right Reserved. Life Walk with Marlene


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